Description
Whole quail with skin, feathers, legs, wings, giblets, neck and head removed.
R40 per 100g
© 2026 All rights reserved by Waterberg Quails.
R40,00
For the perfect mini roast
R40 per 100g
Whole quail with skin, feathers, legs, wings, giblets, neck and head removed.
R40 per 100g
Fresh Water Chestnuts: R30 / 100 g
Rooted Plant: R100
Ideal for basic eggs on toast all the way to fine dining, there are no limits to the use of quail eggs.
Quail eggs taste similar to chicken eggs, but are packed full of goodness considering their size.
Fresh Bergamot Herb: R10 per small bunch
Fresh Leaves & Flowers: R15 per mixed bunch
Dried Bergamot Herb: R30 per 20 g
Bergamot Herbal Tea: R35 per 20 g
Dried Bergamot Flowers: R30 per 10 g
Bergamot Seeds: R15 per ±30 seeds
Plant: R60
This spatchcocked quail it perfect for braaing and grilling.
R40 per 100g
Fresh Lavender: R15 / bunch
Dried Culinary Lavender: R30 / 15 g
Lavender Sugar: R35 / 200 g
Dried Lavender Flowers for Crafts: R25 / bunch
Lavender Seeds: R15 / ±50 seeds
Lavender Plant: R60
Fresh Feverfew: R10 per small bunch
Dried Feverfew: R30 per 20 g
Feverfew Herbal Blend: R35 per 20 g
Feverfew Seeds: R15 per ±50 seeds
Plant: R50
142 Groenfontein
Vaalwater
Limpopo
0530
© 2026 All rights reserved by Waterberg Quails.